Ingredients
1 cup almonds
1 cup Patience Fruit & Co Whole & Juicy Dried Cranberries
1 cup pitted dates
1 tbsp grated unsweetened coconut
¼ cup mini dark chocolate chips
Feeling low on energy while at work or training at the gym? Here’s a quick, no-bake recipe that’s also easy to make. The best part? It’s gluten free!
Ingredients
1 cup almonds
1 cup Patience Fruit & Co Whole & Juicy Dried Cranberries
1 cup pitted dates
1 tbsp grated unsweetened coconut
¼ cup mini dark chocolate chips
Print ShareSteps
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Combine all the ingredients in a blender or food processor. Pulse a few times, then continue blending until the ingredients start to form a ball.
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Spread mixture on wax paper or plastic wrap using a spatula.
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Form into a giant bar, wrap and chill in refrigerator at least an hour.
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Cut to desired size, wrapping each bar in plastic wrap, then store in refrigerator.
Thanks to our collaborator
Butterflyfood
Ashley Colbourne is a self-taught food photographer and cook based out of Toronto. She writes about her passion for anything delicious on her blog, Butterflyfood.
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In this recipe
Whole Dried Cranberries, sweetened with apple juice
Our Whole Dried Cranberries offers you the juiciest, most tender cranberries possible. We dry them to the perfect point: just enough so they retain their softness and their incredible texture. Available in two sizes, 4 oz and 1 oz.
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