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Veggie Nachos with Fresh Cranberry Salsa


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Ingredients

For the cranberry salsa:

1 4-oz bag of Patience Fruit & Co Whole & Juicy Cranberries sweetened with apple juice, chopped

1 1/2 cups fresh coriander, slivered with scissors (about 1 bunch)

1 tablespoon lime juice

3 green onions, sliced with scissors

1 teaspoon ground cumin

1 pinch of salt

For the nachos:

1 large bag (about 4 cups) corn chips

1/2 cup meat substitute, chopped

3 tablespoons black olives, sliced

2 fresh tomatoes, seeded and chopped

1/2 red pepper, chopped

1 cup vegan cheese or strong cheddar, grated

1/4 cup cranberry salsa

Preparation time 30 minutes
Cooking time 10 minutes Portions 1 dish for 4 people to share

Time to get ready for the Superbowl! And we have the perfect recipe for all those sports fans who’ll be gathering to watch the game. It’s the best recipe we’ve ever seen for veggie nachos – with plant-based “ground meat” and a fresh salsa made from our juicy cranberries. We promise that even your most carnivorous friends will ask for seconds!

Ingredients

For the cranberry salsa:

1 4-oz bag of Patience Fruit & Co Whole & Juicy Cranberries sweetened with apple juice, chopped

1 1/2 cups fresh coriander, slivered with scissors (about 1 bunch)

1 tablespoon lime juice

3 green onions, sliced with scissors

1 teaspoon ground cumin

1 pinch of salt

For the nachos:

1 large bag (about 4 cups) corn chips

1/2 cup meat substitute, chopped

3 tablespoons black olives, sliced

2 fresh tomatoes, seeded and chopped

1/2 red pepper, chopped

1 cup vegan cheese or strong cheddar, grated

1/4 cup cranberry salsa

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Steps

  1. Mix all salsa ingredients in a bowl. Add salt and set aside.

  2. Preheat oven to 200°C (400°F). Line a baking sheet with parchment paper.

  3. Spread corn chips on prepared baking sheet. Top with meat substitute, olives, fresh tomatoes and red pepper. Sprinkle with grated cheese.

  4. Bake in oven for 10 minutes or until cheese has melted and turned golden brown. Top with cranberry salsa.

Une filiale de Fruit d'or

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