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Celebrate the fall harvest with this crown


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I decided I wanted to make a dessert to celebrate the fall harvest. Just a little something to say goodbye to summer and officially acknowledge the arrival of fall. The result is a festive cake with no sugar, fat or dairy products and, in addition, is 100% comfort and joy. It’s the perfect dessert for celebrating the Thanksgiving long weekend. I named it Harvest Crown with Cranberries, Zucchini and Pecans. Yum yum!

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Thanks to our collaborator

Madame Lasbriski

Madame Labriski is Mériane Labrie, a mother, advertising specialist and marathon runner (time: 3:08). Mériane also practises pushing her limits on a daily basis. One day, disappointed with all the usual “healthy” cake recipes, she launched Madame Labriski’s blog (madamelabriski.com). Now, everyone is talking about the blog where you can find recipes for delicious and healthy sugar- and fat-free desserts. Thousands of fans follow her adventures on Facebook.

Check out the blog

Une filiale de Fruit d'or

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