Ingredients
For the tapenade
125 ml (1/2 cup) fresh parsley, finely chopped
80 ml (1/3 cup) Patience Fruit & Co dried sliced cranberries with no added sugar
80 ml (1/3 cup) store-bought fried onions
60 ml (1/4 cup) whole pumpkin seeds
1/2 green onion, snipped with scissors
7.5 ml (1/2 tablespoon) extra-virgin olive oil
Pepper and salt to taste
For the tomato platter
3 or 4 fresh tomatoes, different varieties, sliced
250 g feta, sliced
Pepper to taste
Here’s a great recipe to serve with drinks, as a main course, or as a simple side dish with fish or chicken. The tapenade, made from our delicious no-sugar-added cranberries, really brings out the flavour of juicy red tomatoes.
Delicious alongside a nice piece of steamed salmon or with a big hunk of fresh bread to soak up the juices!
Ingredients
For the tapenade
125 ml (1/2 cup) fresh parsley, finely chopped
80 ml (1/3 cup) Patience Fruit & Co dried sliced cranberries with no added sugar
80 ml (1/3 cup) store-bought fried onions
60 ml (1/4 cup) whole pumpkin seeds
1/2 green onion, snipped with scissors
7.5 ml (1/2 tablespoon) extra-virgin olive oil
Pepper and salt to taste
For the tomato platter
3 or 4 fresh tomatoes, different varieties, sliced
250 g feta, sliced
Pepper to taste
Print ShareSteps
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For the tapenade
Combine all tapenade ingredients in a bowl. Add salt and pepper to taste. Set aside. -
For the tomato platter
Arrange the tomatoes and feta on a large serving platter with several dollops of tapenade on top. Check seasoning, then serve.
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In this recipe
Organic Dried Cranberries with No added Sugar and Sliced
Our organic dried sliced cranberries with no sugar added are truly innovative — unique in the marketplace. Slightly tart, they have just 2g of sugar per 40g serving, naturally derived from fruit, for that soft texture everyone loves.
Read more Where to buy